Tagliatelle
They are a pride of the gastronomic tradition of Emilia-Romagna, to be seasoned with rich and succulent sauces or with light and delicate sauces. Gluten-free pasta with exceptional holding power when cooked.
Cooking time
0
'
Package
0
gr
Calories per 100gr
0
NUTRITIONAL VALUES
Calories: Kcal 356, Kj 1,524
Protein: 6.4 g
Fat: 1.5 g
of which saturated fatty acids: 0.5 g
Carbohydrates: 79 g
of which sugars: < 0.5 g
Dietary fiber: 2.1 g
Salt: <0.01 g
INGREDIENTS
Cornmeal
Rice flour
ALLERGENS
Free of eggs, milk, soy, salt
Free of added preservatives and thickeners
Contains no lupine